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超級清爽!洋食屋風馬鈴薯冷湯/Super Light Vichyssoise|MASAの料理ABC

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介紹超級清爽&優雅的冷湯!
有這碗湯搭配麵包&歐姆蛋
可以享受很有滿足感的Brunch~! (๑˃̵ᴗ˂̵)و

第12季-第2集
超級清爽!洋食屋風馬鈴薯冷湯/さっぱり洋食屋さん風ビシソワーズ
[2人份]
馬鈴薯 Potato-1個約(250g)
洋蔥 Onion-1/4個
雞高湯 Chicken stock—200cc
鹽巴 Salt-適量
奶油 Butter—1小匙

牛奶 Milk—150~200cc
鮮奶油 Heavy cream—50cc
橄欖油 Olive oil—少許
甜椒粉 Paprika—少許
黑胡椒 Black pepper—少許
義大利巴西里 Italian parsley—少許

*如果可以的話請幫我翻譯英文字幕~!m( _ _ )m 謝謝..
*Contribution for texting 中文&English caption is much appreciated!
◎MASA ABC翻譯/Caption Editing Platform: http://www.youtube.com/timedtext_cs_panel?c=UCr90FXGOO8nAE9B6FAUeTNA&tab=2
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*MASAのYoutube頻道(高畫質):🍅http://www.youtube.com/masaabc1
*MASA Facebook:https://www.facebook.com/masa.abc
*MASA 食譜網站:https://www.masa.tw
*Instagram:Instagram.com/masa_cookingram
*食譜書:📘www.masa.tw/masas-book
*砧板:W2 WOOD X WORK
*鍋具:THERMOS 蘋果原味鍋單柄湯鍋18cm
*BGM:甘茶の音楽工房
*BGM:PremiumBeat-Studio Le Bus
*BGM:PremiumBeat-Joe Sacco


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About author
【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA
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